Jenné Clairborne is a vegan chef and the creator of Sweet Potato Soul, a cooking and lifestyle blog and Youtube channel. Her passion for food began when she was growing up in Atlanta, GA. Soul, attention, and love––magical elements introduced to her by her grandmother–– are the three main ingredients she puts in every dish she makes, no matter how simple. Her favorite things to prepare, which you can see her making on her blog and on YouTube, are pecan pie, Buddha bowls, and anything with sweet potatoes. She is a former private chef, and studied nutrition at the Institute for Integrative Nutrition.


Jenné has been featured on the Today Show, VegNews, Greatist, InStyle, Refinery 29, Well & Good, Reader's Digest, and much more. She is co-founder of the meal planning service Buddhalicious, and is working on her first published book.